World Kitchen - Celebrations (Cookbooks) by Abigail Wheatley

This global cookbook offers young chefs a delicious journey through international celebrations, with authentic recipes collected from families worldwide for festivals like Eid, Passover, and birthdays. The step-by-step cooking instructions are clearly illustrated, making complex dishes from diverse cultures feel accessible and achievable for children. Each recipe is presented as a heartfelt, simple creation, transforming the kitchen into a vibrant classroom for cultural exploration. The book’s strength lies in connecting food directly to the joy and meaning of specific holidays and family gatherings.

What sets this culinary guide apart is its authentic voice; these are real recipes from real families, giving children a genuine taste of global traditions. Budding cooks will gain confidence through the manageable tasks and visual guides, learning that food is a universal language of celebration. It’s an ideal resource for families wanting to explore world cultures together or to add meaningful, hands-on activities to their own holiday observances. This book successfully turns recipe-following into a memorable, multi-sensory adventure in global citizenship.